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The Best of the Independent Northwest 2018

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Wine Folly: Magnum Edition

Madeline Puckette & Justin Hammack
[Avery]
9780525533894,
$35.00
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Soup: The Ultimate Book of Soups and Stews

Derek Bissonnette
[Cider Mill Press]
9781604338096,
$35.00
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Affordable Paleo Cooking with Your Instant Pot®

Jennifer Robbins
[Page Street Publishing]
9781624146015,
$21.99
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Where to Drink Beer

Jeppe Jarnit-Bjergsø
[Phaidon Press]
9780714876016,
$29.95
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The Nordic Baking Book

Magnus Nilsson
[Phaidon Press]
9780714876849,
$49.95
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The Noma Guide to Fermentation

René Redzepi & David Zilber
[Artisan]
9781579657185,
$40.00
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Blotto Botany: A Lesson in Healing Cordials and Plant Magic

Spencre L.R. McGowan
[Morrow Gift]
9780062740618,
$17.99
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Breakfast: The Most Important Book About the Best Meal of the Day

Editors of Extra Crispy
[Oxmoor House]
9780848757694,
$25.00
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The Complete Cookbook for Young Chefs

America's Test Kitchen Kids
[Sourcebooks Jabberwocky]
9781492670025,
$19.99
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Savor: Entertaining with Charcuterie, Cheese, Spreads & More

Kimberly Stevens
[Cider Mill Press]
9781604338232,
$24.95
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